Cantina to Go · Catering

Bring Puebla to your party

Family recipes, delivered and set up at your home, office, or venue — you enjoy the fiesta, we handle the rest.

Catering menu

Three ways to feast

Every dish is cooked from our family’s handwritten Puebla recipes — the same mole, the same slow fire. Vegetarian and gluten-free spreads happily accommodated.

  • The “Street Taco” Fiesta

    Perfect for casual parties & group lunches

    $25 per person

    A crowd-pleasing, build-your-own taco bar experience that keeps setup simple and guests happy.

    • Main entrées: Your choice of three classic street proteins: Al Pastor (marinated pork with pineapple), Asada (grilled steak), and Pollo Asado (grilled chicken).
    • Sides & accoutrements: Warm corn and flour tortillas, house-made tortilla chips, refreshing salsa verde and salsa roja, shredded lettuce, diced radishes, cotija cheese, sour cream, and fresh guacamole.
    • Included sides: Mexican red rice and traditional black beans.
    • Sweet finish: Golden, crispy churros served with warm chocolate dipping sauce.

  • The Traditional Poblano Feast

    Ideal for premium & corporate events

    $40 per person

    A sit-down or buffet-style package designed for milestones, corporate dinners, or holiday events looking for deep, complex authentic Mexican flavors.

    • Main entrées: Featuring your signature La Parrillada combination platter (a striking mix of grilled carne asada, chicken, shrimp, savory chorizo, and charred vegetables) along with rich, traditional Crispy Hard Shell Quesadillas.
    • Starters: Large platters of loaded Nachos Rancheros, hot street corn (elote) off the cob, and house chips with extra hot sauce for those who want it más picante.
    • Included sides: Arroz rice, pinto beans, and fresh house-made guacamole.
    • Sweet finish: Rich, traditional Mexican flan and individual slices of decadent tres leches cake.

  • The Cantina Happy Hour Platter

    Great for social mixers & late-night events

    $35 per person

    A finger-food and small-bite focused package designed for lively social gatherings, cocktail parties, or televised viewing events.

    • Bites & platters: Massive party trays of crispy chicken chalupas, tightly rolled taquitos, and loaded fiesta tacos.
    • Salsa & dip station: A dedicated station featuring large bowls of house guacamole, pico de gallo, spicy habanero salsa, and tortilla chips.
    • Beverage: A gallon of traditional house-made Jamaica, Tamarindo, or Horchata to complete the experience.

À la carte favorites from the dining-room menu — Mole Poblano $24 · Chiles en Nogada $26 · Tacos Árabes $16 · Cemitas Poblanas $15 · Enchiladas Verdes $19 · Cochinita Pibil $21 — can be added to any package.

Book catering

Tell us about your event

Share your date, guest count, and package through our catering request form — our team will reply within one business day.

Start your catering request

Prefer to talk it through? Call us at 401-369-7974.

Hours & pickup

129 Washington Street

Downtown Providence, RI 02903 · Catering pickups and delivery available during all open hours.

Mon–Wed

11am–9:30pm

Thu

11am–11pm

Fri–Sat

11am–1am

Sun

11am–9pm

Call us

401-369-7974