Breakfast & Lunch · Downtown Providence
We take pride in serving a menu where nearly every dish is gluten-free — eggs, salsa and slow fire, the Puebla way.
Agua Frescas
Choice of meat
For any dish marked (see meat choices).
Appetizers
House-made chips paired with beans & salsa (free refills)
House-made chips paired with beans & salsa (free refills)
Add any choice of meat (+3)
Grilled corn dressed with mayonnaise, sour cream, lime juice and spices in this delicious side dish.
Homemade salsa
Eggs, salsa and handwritten recipes — served all morning.
Our famous tacos come with eggs & melted cheese, onions & cilantro with our delicious avocado sauce. Served with our homemade consommé soup dip to add that extra authentic flavor.
Three corn tortillas with eggs, topped with lettuce, sour cream, cotija cheese. Served with a side of rice or potatoes.
Three corn tortillas with lettuce, pico de gallo, chimí salsa and cheese. Served with rice and beans.
Three soft corn tortillas rolled with chicken, smothered in our famous complex, slow-simmered chili-chocolate mole sauce. Topped with fresh onions and cotija cheese. Served with a side of rice.
Three corn tortillas filled with pulled beef, cheese, onions & cilantro. Served with a side of consommé.
Three fried corn tortillas stuffed with lettuce, sour cream, cotija cheese. Served with a side of rice. (See meat choices)
Three corn tortillas topped off with fresh cilantro and onion. (See meat choices)
1 piece of carne asada, 1 enchilada smothered in our famous complex, slow-simmered chili-chocolate mole sauce. Served with rice, refried beans, and guacamole.
Deep fried burrito filled with egg, rice, black beans, and shredded cheese. Topped with our homemade chimí sauce. Served with pico de gallo and sour cream. Add chorizo (+2)
Large flour tortilla filled with egg & melted cheese. Served with a side of rice or potatoes, lettuce, pico de gallo, and sour cream.
Stuffed eggs with lettuce, rice, cheese, refried beans, sour cream, cotija cheese, pico de gallo and guacamole.
Breakfast menu · page 2
Choice of veggies
For any dish marked (see veggie choices).
Vegetarian dishes
Roasted poblano pepper filled with melted cheese and dipped in a fluffy egg batter.
Mushrooms, zucchini, green peppers & onions on a skillet. Served with lettuce, sour cream, Pico de Gallo & flour tortillas.
Three soft corn tortillas rolled with our salsa verde. Topped with lettuce, sour cream, cheese. Served with rice. (See veggie choices)
Filled with rice, lettuce, sour cream, cheese, black beans, pico de gallo & homemade guacamole. (See veggie choices)
Three fried corn tortillas stuffed with lettuce, sour cream, cotija cheese. Served with a side of rice. (See veggie choices)
Flour tortilla filled with cheese. Served with a side of rice, lettuce, sour cream & Pico de Gallo. (See veggie choices)
Kids menu
Flour tortilla filled with melted cheese and chicken. Served with rice and refried beans.
Fried chicken with a side of fries.
Grilled burger with cheese, lettuce, mayo & tomato with a side of fries.
Main dishes
All main dishes are served with rice, refried beans, salad and three corn tortillas.
Seasoned tenderloin pork cooked in a green sauce. Add two eggs (+3)
Our homemade complex, slow-simmered chili-chocolate mole sauce served over chicken.
Steak with onions and tomatoes on a skillet. Add two eggs (+3)
Steak slow cooked with onions in our homemade salsa verde. Add two eggs (+3)
Grilled chicken.
Marinated steak. Add two eggs (+3)
Seasoned tenderloin pork. Add two eggs (+3)
Chicken, steak or pork with green peppers, onions and tomatoes. Served with rice, refried beans, lettuce, sour cream, pico de gallo and three flour tortillas.
Combination plate with carne asada, grilled chicken, shrimp, chorizo, onions, jalapeño pepper, and fried cheese. Served with rice, pico de gallo, black beans and three corn tortillas. (Sharable)
Save your table for breakfast or lunch — or see what we serve for dinner.